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Scenic Spots

Ajigasawa Hirame no Zuke Bowl / Ajigasawa Town

Hirame, or flounder, caught almost all year round in Ajigasawa, is of excellent quality because it grows up in the Sea of Japan where the clear streams of the Shirakami Mountains enter into. The specialty of Ajigasawa, “Hirame-no-Zuke Bowl”, or Marinated Flounder on Rice, is offered with this top-ranked hirame soaked in tare sauce on top of a bowl of rice. Each restaurant serves this dish with its original tare. The dish varies in taste, price, the ways of cooking and service.

Tourist Information Center

  • Aomori Station 017-723-4600

  • Shin-Aomori Station 017-722-6311

  • Hirosaki Station 0172-26-3600

  • Hachinohe City 0178-27-3243

FOLLOW US

Aomori Prefectural Government Transportation Policy Division
TEL:017-734-9151  FAX:017-734-8035  E-mail :kotsu@pref.aomori.lg.jp
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